Menu and portfolio
3 French Toast
Italian Hoagie
The Club
Blt
House Salad
Steak Salad
Chicken Salad
Chef Salad
Jr. French Toast
Jr. County Breakfast
Jr. Pizza
Jr. Spaghetti
Country Fried Steak
Rench Fries
Home Cut Fries
Curly Fries
Weet Potato Fries
Onion Rings
Arsley Potatoes
Mashed Potatoes
Home Fries
Aked Potato
Aked Sweet Potato
Ouse Salad
Fegetable Of The Day
Ole Slaw
Pple Sauce
Ottage Cheese
Ottage Cheese W/ Fruite
Ide Of Pasta/Tomato Sauce
Ausage Gravy
Cake
Cinnamon Rolls
Apple
Apple Crumb
Peach
Pumpkin
Wild Blueberry Crumb
Strowberry-Rhubarb
Fruit Of The Forest
Cherry
Cherry Crumb
Bacon
Sausage
Homefries
Bagel W/ Cream Cheese
Toast
Oatmeal
1 Hotcake Or French Toast
Homemade Toast
Jr Burger
Jr. Hot Dog
Jr Grilled Cheese
Jr Chick Strips
Apple, Peach
Coconut Cream
Chocolate
Nestled along the scenic National Pike, Curt’s Family Restaurant offers a comforting, home-style menu that embodies classic American flavors with a welcoming, down-to-earth charm. Their selection of hearty dishes is designed to satisfy both locals and travelers looking for a satisfying meal in a cozy setting.
Breakfast lovers will appreciate the generous portions of Country Fried Steak & Eggs, served with golden hash browns and toast, or the fluffy Pancake Stack, dripping with syrup and butter. If you’re craving something savory, the Western Omelet, packed with ham, onions, and peppers, delivers a rich and satisfying bite.
For lunch, the restaurant excels in classic comfort food. The Curt’s Cheeseburger, made with a juicy, hand-pressed patty and served with a side of crispy fries, is a must-try. The Open-Faced Roast Beef Sandwich, drenched in savory brown gravy and paired with mashed potatoes, offers a nostalgic taste of home-cooked goodness. If you prefer something lighter, the Grilled Chicken Salad, topped with fresh vegetables and a choice of dressing, provides a refreshing option.
Dinner at Curt’s brings a mix of homestyle classics and crowd favorites. The Homemade Meatloaf, served with creamy mashed potatoes and buttered corn, stands out as a comfort-food staple. For seafood lovers, the Fried Cod Platter is crispy, flaky, and perfectly seasoned. The BBQ Ribs, slow-cooked and coated in a tangy sauce, are tender and full of smoky flavor, making them an excellent choice for meat lovers.
Side dishes add an extra layer of indulgence, with options like Mac & Cheese, Sweet Potato Fries, and Green Beans with Bacon rounding out the menu. And no meal at Curt’s is complete without dessert—whether it’s the rich Homemade Apple Pie or the creamy Chocolate Pudding, every bite brings a touch of sweetness to end the meal.